Food and Beverage

The treatment of effluent produced in the Food & Beverage sector continuous to become a decisive factor in operational expenditures. Rules and regulations are continuously upgraded and force companies to discharge less, or to lower the concentration of COD, BOD or nutrients.

Companies should be responsible for their own discharge and the costs associated with treatment. We believe that wastewater should no longer be called wastewater, but a valuable source of renewable energy. That's why we can offer great solutions to the Food & Beverage sector. Our anaerobic wastewater treatment plants aim to valorising your effluent and lowering your operational costs.

No two plants in this sector are the same. Whether you are the producer of confectionery or you run a brewery, the composition of the effluent varies drastically. One has large amounts of proteins, where another mainly consists of starch or lipids. This requires tailor made solutions.

With Econvert’s long term experience and in-depth knowledge, we are able to provide the right solutions. Industries that can benefit from our solutions are:

- Breweries
- Distilleries
- Sugar
- Dairy
- Confectionery
- Food products
- Strach/potatoes

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The anaerobic technology has more than proved itself in the food and beverage industry. We have extensive experience in this field. Want to know more?